The Keystone Kitchen Recipes
“Courtesy of Chef Dave Munson and Keystone Fruit Marketing, Inc.”
Sweet Onion Bisque
Description: Walla Walla Sweet Onions and their delicate, sweet flavor shine in this light bisque.
Ingredients:
Preparation: In a stock pot add butter, onions and cook until tender. Add flour and blend into onion mixture; add stock and water. Bring to boil and reduce heat to simmer for 30 minutes. Add cream, salt/pepper and garnish with fresh parsley. Yield 8-10 servings.