Bistro Mashed Sweet Onion and Potatoes

Description: Caramelized Walla Walla Sweet Onions are mashed with red potatoes, parmesan, ricotta and brushed with garlic butter then baked to a golden brown.

Ingredients:

• 4 Walla Walla Sweet Onions, Sliced
• 2lbs. Red Potatoes
• 2 Cloves Garlic, Minced
• 1 Cup Parmesan Cheese, Grated
• 2 Cups Ricotta Cheese
• 1/2lbs.Butter
• 1/2 Cup Cream
• 4T Extra Virgin Olive Oil
• Salt/Pepper to Taste
• Paprika to Garnish

Preparation: In a pot boil the potatoes with skin-on. In a pan caramelize the onions in oil. Melt 5T butter with garlic to brush on top of potato mixture. Combine potatoes, cream, cheese and onions then mash (should be a bit chunky). Place potato mixture in large baking dish or ramekins and bake at 400 degrees until golden brown on top. Dust with paprika.